My Zoodles with prawns, tomatoes and carrots really taste excellent and are prepared in no time. (Weight Watchers + Low Carb)

Zoodles with shrimps in cream sauce

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It's time for low carb zucchini noodles, you do not think so too ? Today I brought you a wonderful combination of crunchy zucchini, shrimp and creamy cream sauce. My shrimp zoodles are cooked to perfection and the perfect light dinner.

Recipe for zoodles with shrimp in cream sauce

Zoodles with Shrimps - Low Carb Vegetable Noodles

My Way To Feel-Good Weight

Lately, I have been rewarded with sweets and greasy foods quite often when my day was stressful again. This should be over now, because I finally want to feel really comfortable in my skin. Seven kilos still separate me from my feel-good weight, which I most recently brought on the scales before my pregnancy. As far as the food is concerned, I am an absolute indulgence person. Never in my life would I completely miss pizza, pasta and my beloved burgers, even if low carb dishes, like these Zoodles, really do taste wonderful.

 recipe for zucchini noodles with shrimp in cream sauce

 Flower Love

After much deliberation, I signed up with the Weight Watchers last week, because here I can eat exactly the foods I like, although not nonstop ;) In addition, I am allowed to eat on fresh fruit and vegetables really full and even for a glass of wine in the evening are often still points left.

From my first Weight Watchers meeting, I was very excited and since then highly motivated , I will gradually tell you about my successes and also provide some of my recipes with smartpoints. My shrimp zoodles have just 3 smartpoints per person and are really full. If you are particularly hungry, then you can treat yourself to the whole portion. :)

Zoodles with shrimp - big zucchini noodle love ♥

My blog definitely needs to be filled with many more delicious vegetable noodle recipes. I'm just a big fan of healthy noodles.Chop the garlic. Dice onion and carrot. Let the frozen prawns thaw for a short time. Dice the tomatoes.

  • The olive oil in a pan heat up and fry garlic and carrots. Season with salt and pepper. Add prawns and fry for 6 minutes.

  • Then add the tomato cubes and Deglaze the shrimp pan with cream and 50 ml of water. Bring to a boil while savoring the sauce with salt, pepper, lemon juice and dill.
  • Add the zucchini noodles and simmer for 1-2 minutes in the sauce.
  • Good to know

    3 WW SmartPoints per person

    Enjoy healthy vegetable noodles and have a great week!

    Low Carb Zucchini noodles with prawns

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